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Garden pea and mint soup

Serves 1
  • £6.00

Smooth and flavoursome blended garden peas finished with fragrant mint. This makes for a super smooth and super healthy vegetarian starter that can be enjoyed hot or chilled.


Additional information

Peas, garlic, celery, onions, carrots, vegetable stock, mint, butter (milk), cream (milk), pumpkin seeds, bread croutons (gluten)


All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required, please ask a member of the team. Occasionally we may need to substitute products if we are unable to source from our suppliers, thank you for your understanding.

Celery

Milk 

Gluten 


Prep time: 1 min


Cook time: 5 mins



Chef’s top tip

“In the summer months, this soup would be lovely served chilled by adding some single cream and a few ice cubes to the bowl”. 


Cooking/plating instructions


  1. Remove the lid and place in a microwave for 3 minutes. Stir and reheat for a further 2 minutes until piping hot. Leave to stand for 1 minute
  2. Place the soup into a serving bowl and garnish using the croutons and pumpkin seeds. Serve and enjoy