All ingredients should be eaten within 24 hours of receiving your box
Lobster & Jersey Royal salad – A wonderful combination using the finest ingredients, the pickled cucumber, dill and radish adds additional depths of flavours.
Lobster: lobster (crustaceans), salt, pepper
Jersey Royals: potato, dill, salt
Dressing: rapeseed oil, mustard, egg
Cucumber: cucumber, salt, sugar, ginger, coriander, cider vinegar (sulphites)
Garnish: radish, radish leaves, spring onion
All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required, please ask a member of the team. Occasionally we may need to substitute products if we are unable to source from our suppliers, thank you for your understanding.
Crustacean
Egg
Sulphites
Mustard
Prep time: 5 mins
Chef’s top tip
“Adding caviar and serving with a chilled glass of Champagne makes this dish extra special”.
Plating instructions
Open the bag of potato salad and lobster meat
Place the prepared lobster shell onto a serving plate and arrange the lobster meat, pickled cucumber and potato salad in the shell
Garnish with the radish, radish leaves, dill and spring onion
Add a twist of cracked black pepper
Snip the end of the piping bag of the dressing and pipe next to the prepared lobster
